Cream Cheese Frosting

When a cake has a denser texture than a cupcake, you may want a frosting that's lighter and perhaps with a stronger flavour of its own. That's when this is perfect, like on my Carrot Cake. For enough to fill and cover a 9" layer Cake you'll need:

• 450g Icing sugar
  
• 110g Butter
  
• 225g Cream Cheese
  
• 1 tsp Vanilla paste or extract