A dessert that tastes so much nicer than it ever looks. Warming, hearty and full of flavours and textures - it, to me, is one of the most comforting desserts. Best served with cream, ice cream or custard to add to it's rich buttery toffee sauce. You'll need:
(And, as you'll see, a baking tray to catch molten toffee drips!) | Want sticky CHOCOLATE pudding? |