Mocha Lovers Dessert

Light and fluffy but rich and decadent. Chocolate and Coffee combine to create this stunning (and gluten free) Mocha Dessert. 

For six you'll need:​

• 115 g Butter
• 3 tbs Sugar
• 115 g Dark Chocolate
• 2 tbs Espresso Coffee Powder
• 60 ml Kahlua
• 15 ml Vanilla Extract
• 4 Large Eggs (2 large eggs, 2 egg yolks to be precise)
• 3 tbs Cocoa Powder

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