Baileys & Coffee Freezer Cake

Rich bitter coffee layers combined with a sweet Baileys Irish Cream laced cream-cheese filling. A classy dessert with just enough natural interest from the swirls to be impressive without looking like you're trying too hard!

You'll need:

• 300g crushed Digestives biscuits
  
• 100g Caster sugar
  
• 1 Tbsp Cocoa powder
  
• 150-200ml strong black Coffee
  
• 150g Mascarpone cheese
  
• 200g Icing sugar
  
• 35ml Baileys Irish Cream 

         (or 1 Tbsp Vanilla Extract)