Maple Crunch

Crunchy yet smooth, nutty and sweet, and chocolatey. If you've had Daim before - you'll already now how marvellous it is....  if you haven't? OMG prepare for addiction! 

For a batch you'll need:

• 375 ml Maple Syrup (Light-Medium)
• 115g Butter
• 1 Tsp Vanilla Extract
• 1/4 Tsp Salt
• 1/4 Tsp Bicarbonate of Soda
• 225g Milk Chocolate
• 100g Pecans 

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