Cherry & Pear Pie

Sour cherry and sweet pears are ideal bed fellows. Here they're nestled in a sweet crust, with a rich sauce that won't collapse when it's cut, and finished off with a touch of rustic charm. You'll need:

• 350g Shortcrust Pastry
  
• 400g Cherries (de-stoned)
  
• 400g Pears (Conference pears stay firm)
  
• 3tbs Caster Sugar
  
• 3tbs Cornflour
  
• 1/2 Lemon (Juice Only)
  
• Icing sugar to decorate